Concept 2005.0.1941.385
Concept - Microcafe Concept helps manage your restaurants customers, booking and table turnover. Based on
years of experience and consultation with hospitality professionals, Microcafe Concept can help you
greatly IMPROVE CUSTOMER SATISFACTION and MAXIMIZE TABLE TURNOVER . Additionally there is no complex
training your staff, no special equipment required, and you retain full control of the data on your
systems! Customer service is where this business is at, don't waste anymore of your or your
customer's time forgetting important details, missing reservations, and overbooking your tables!
COLLECT VALUABLE CUSTOMER INFORMATION
Knowing your customers is the secret of any
successful business owner, but how do you track all your guests? Microcafe Concept has the answer.
Simply by taking everyday bookings you can build valuable customer database. This database will be
the knowledge base of your company and can be used in the future for targeted advertising campains,
special invites, or as a reference for future business decisions!
TABLE MANAGEMENT
All restauranteurs want to fill their tables, but overbooking can be disasterous. Microcafe
Concept provides the solution: Table Management. Simply by assigning a table (or tables) and an
estimated turn time for each booking, Microcafe Concept will be able to display table availability,
maximize table turns and eliminate overbooking!
BOOKING REPORTS
Need to see what
you have booked at a moments glace? Microcafe Concept's booking reports are designed for exactly
that purpose. Display a report for a single day, or for a greater overview, show the bookings that
you are expecting for a custom defined date range. Naturally, these report are sorted by date,
location, outlet, section and status.
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